FAMILY MEALS: A Lot More Than Good
Nutrition
By Lindsay Dunckel
Printed in The Family Post: Fall Issue 2004
Because I had warm memories of family dinners from my childhood,
I wanted to recreate that with my husband and children. I
wasn’t sure what age would be appropriate to start,
but noticed when my daughter was a young toddler that she
ate more when we sat down and ate with her; with this, a tradition
was born. When my son could sit up, we sat him at the table
in a clip-on seat and his initial contribution to family mealtime
was banging a spoon while we talked. Today, most of what I
know about my kids’ lives I learn at the dinner table.
And while we aren’t all home every evening, those of
us who are try to light the candles, put on music, and relax
together around the table.
Although most of us list it as a priority, fewer than half
of families sit down together every day to share a meal. Family
life today is complicated by parents’ work schedules,
evening meetings, and kids’ busy schedules, not to mention
the distractions of TV, computers, and telephones; family
meals have fallen by the wayside. But research about the benefits
of eating together as a family may make us pause and reconsider
our priorities.
Children in families who eat together regularly learn about
manners, family traditions, and spiritual beliefs, all things
which will sustain them in adulthood. They are more likely
to get their full 5 servings of fruits and vegetables and
to eat more nutritious food overall. But beyond those obvious
links, children in families who eat together regularly do
better in school, get along better with their peers, and have
fewer behavioral problems. Talking together over a meal increases
children’s vocabulary which helps with school work.
Family conversation also teaches turn-taking and problem solving,
which help kids play well with others. The bonding that happens
between parents and children over family meals can lead to
a higher level of cooperation from the children, as well as
a better understanding by parents of the children’s
needs. These things can contribute to a lower level of behavior
problems. Young children like to eat with their parents. It
gives them a sense of belonging, especially if they contribute
to the meal by helping, such as setting the table or helping
to prepare the food.
If you establish a family meal tradition now, your children
will benefit when they are teens. Teens in families that eat
together usually do better in school, are less likely to become
involved in drugs and alcohol, and are less likely to suffer
from depression. What is served for dinner is less important
than the family bonding time, the time to check in with kids
about what’s going on in their lives, and to share what’s
going on in your life with them.
At a time when we are becoming more and more concerned with
childhood nutrition, family meals offer an easy and economical
way to address these concerns. Research has shown that families
who eat together eat less fried food and drink less soda pop,
and children of these families have been shown to have diets
higher in many nutrients. Children who eat with their parents
are more likely to be exposed to a variety of foods and to
show an increased knowledge of nutrition.
Some parents complain that family meals are stressful. Children
are messy, the family fights, and no one wants to eat what
you’ve cooked. If these sound like some of your concerns,
take a look at these tips for making meals more enjoyable:
• Make mealtime pleasant. Check in with one another
about your day and leave the lectures and “you should
haves” for another time.
• Don’t force anyone to eat. Simply provide a
variety of nutritious foods and let your child choose what
and how much to eat. If children only have nutritious food
to choose from, hunger will eventually win out. For picky
eaters, make sure there is something on the plate you know
they like, even if it is only a slice of whole wheat bread
or some yogurt or fruit.
• Serve new foods several times—some children
need to see and taste a new food up to 10 times before they
are willing to eat it.
• Keep your child’s age in mind. Don’t ask
a 3-year-old to sit at the table for more than 10 minutes.
As she gets older, she will join you for longer meals. With
the littlest children, you are setting a precedent, an expectation
for them to grow into. Expect that young children will make
a mess. This too will get better with time.
• Put on some good music and light some candles to help
create a pleasant atmosphere. Think up some things to talk
about before you sit down.
• Keep the meals simple, saving elaborate cooking for
special occasions or when you have lots of time. If the meals
are easy to prepare, you are more likely to have family meals
more often and less likely to be offended when your children
don’t eat what you’ve cooked.
• Have your kids help plan the menus. When kids are
involved in the process, they are more likely to eat what
you serve.
Family meals will create lasting memories for all of you,
and your children will likely carry on the tradition with
their own children one day. Take time to plan some evenings
together. Mark them on the calendar, and think of it as a
gift to the future, a connectedness that will bring your family
joy and will help you through the hard times.
Lindsay Dunckel, Ph.D. and Grass Valley mother of two,
is the Program Coordinator for Parent Support and Education
for First 5 Nevada County. |